Come in and try our award winning bistro, now with our superb chefs and new menu. You won't be disappointed! View our exciting new menu on the below and try and decide from the large selection on offer.
MAINS
FROM THE GRILL
CERTIFIED BLACK ANGUS 150 DAY GRAIN FED STEAKS
RIB EYE 400 GRAM
$25.00
RUMP 400 GRAM
$19.00
TASMANIAN GRASS FED HGP FREE T-BONE
$23.00
TASMANIAN GRASS FED HGP FREE PORTERHOUSE
$18.00
WENTYS BIG TRUCKERS MIXED GRILL with, scotch fillet, lamb cutlet, chipolatas, fried egg, roast tomato and chips
$25.00
ALL STEAKS SERVED WITH EITHER CHIPS AND SALAD OR ROAST VEGETABLES AND GREENS PLUS A CHOICE OF PEPPER, DIANNE, MUSHROOM, GARLIC & ROSEMARY OR GRAVY SAUCES
BEEF & GUINESS PIE Slow roast beef & guiness pie with eschallots, thyme, mushrooms and creamy garlic mash with rich tomato chutney gravy
$17.00
BABY PORK CUTLETS with white bean puree, roast capsicum & current salsa
$18.00
CHAR GRILLED LAMB FILLETS Char grilled lamb fillets with honey roast pumkin, goats cheese, pine nuts & baby spinach
$22.00
THAI GREEN CHICKEN CURRY with asian greens, scented rice & pickled chillis
$16.00
BRAISED LAMB SHANKS in red wine jus with roast chat, bacon & thyme potatoes & gremolata
$22.00
PAN FRIED SNAPPER FILLET with fresh baby peas, cherry tomato, tarragon risotto and confit of garlic
$24.00
PLEASE COMPLETE YOUR DETAILS BELOW
Your Name:
Company Name:
Contact Phone No:
How Many People Will Be Dining:
What date will you be attending:
What time will you be arriving:
Please be accurate with your arrival time as your meals will be cooked and waiting!
Where would you like to be seated:
We will contact you to confirm your order after submission
